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These resource guides aim to provide readers with further information sources on a particular gene technology topic, and each reflects the vast array of materials available, largely via the web. Hard copies of any source materials mentioned in the resource guides are available from the Agrifood Awareness Australia Limited office by calling 02 6273 9535, or emailing info@afaa.com.au
 Biotechnology and Sugar Research
This resource explores the biotechnology research being undertaken in the sugar industry, both in Australia and globally. Genetically modified sugar beet is grown commercially in the USA, but there are currently no commercial GM sugarcane varieties grown anywhere around the globe, however, much research is underway, including in Australia, to boost yield, reduce inputs and to develop novel products.
GM canola
The following is a reference guide, providing information about the commercial release of genetically modified (GM) canola in Australia. The guide provides a brief summary of the information available on the GM canola varieties available in Australia, including the history of their development, industry guidelines for managing GM canola in the supply chain, agronomic and market issues, the science behind the canola and the overseas experience.
GM carnations in Australia
The following is a reference guide providing information about GM carnations in Australia, and some of the research in the pipeline. The guide provides information on the carnation industry, an overview of GM carnations available and the regulation surrounding them.
GM cotton in Australia
This guide provides information about GM cotton in Australia, including the cotton industry, an overview of GM cotton varieties and the regulation surrounding them, the science behind the crops, how they perform, the use of cotton in human and animal foodstuffs, and further information resources.
European Union food and feed regulation
This information has been prepared to clarify developments in Europe relating to GM food and feed labelling and the traceability of genetically modified (GM) products from farm to plate. New legislation has been in place since April 2004. This information has been sourced from documents on the European Commission website, where updates are regularly listed - http://europa.eu.int/comm/food/index_en.htm
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